Amelia’s Foodie Pick of the Week 06/19/19

Put a little “pop” in your life this week with Colorado Jack Popcorn. Paying tribute to Jack’s Bean Company that was established in 1932, Colorado Jack has been dedicated to growing, processing and delivering high quality popcorn kernels for four generations.  With...

Amelia’s Foodie pick of the week 6/12/19

La Bonne Vie Truffle Goat Cheese Regular Price: $6.99 Sale Price: $4.99 Get your truffle shuffle on this week with a log of La Bonne Vie Truffle Goat Cheese.  La Bonne Vie is all about living “the good life,” through their classic and authentic collection of cheeses. ...

Amelia’s Foodie Pick of the Week 06.05.19

Several months back I introduced you to Palacios, the first line of authentic Spanish chorizo to be imported into the U.S. This week I have another treat of theirs; Iberico chorizo.  Made from Iberico pigs that are indigenous to the Iberian Peninsula in southern...

Amelia’s Foodie Pick of the Week 05.29.19

In Grafton, Vermont the Windham Foundation, a non-profit organization, has been preserving and enhancing the social and economic health of rural communities through the power of cheese.  The foundation supports a number of cooperatives, one being the Grafton Cheese...

Amelia’s Foodie Pick of the Week 05.22.19

This week ignite your palate with a delectably creamy cheese that packs the right amount of spice; Boursin Pepper Gournay cheese.  Whether it’s part of a cheese board or added to a dish this cheese will make a statement at your next party or get-together with friends...

Amelia’s Foodie Pick of the Week 5.15.19

Olli Olli Olli, Oi Oi Oi! This week please welcome to your refrigerators and coolers Olli Salumeria! For four generations, Olli has been producing artisanal slowed-cured meats, using simple, clean ingredients and taking the time to age the meats to absolute...