Max’s Foodie Pick of the Week

Put a little spice and salsa in your life this week with Sol Del Rio Salsas of Smyrna, GA. After living in the Southwestern United States for over a decade Tony Webster grew a passion for making salsas utilizing roasted green chiles from New Mexico. As a result, he and his wife Beverly began Capstone Foods in 2009, with Sol Del Rio salsas leading the way for their newly founded company. These salsas are among the best I have ever tasted and I’m sure after one bite you’ll be saying the same thing. Available in three flavors; Verde, Medium and Hot, these are the perfect salsas to have on hand for all your taco, nacho, and chip needs! Usually $8.99 per 16oz jar, all three flavors will be on sale this week for only $6.99!