by Matt | Jun 5, 2019 | Foodie Blog
Several months back I introduced you to Palacios, the first line of authentic Spanish chorizo to be imported into the U.S. This week I have another treat of theirs; Iberico chorizo. Made from Iberico pigs that are indigenous to the Iberian Peninsula in southern...
by Matt | Jun 5, 2019 | Wine Blog
Daisy Pinot Grigio 2017 Regular Price: $13.99 Sale Price: $9.99 While driving along HWY 36 the other day I noticed all the splashes of purple along the roadside. I immediately thought to myself, “what a perfect time for Daisy Pinot Grigio as my wine of the week.” From...
by Matt | May 29, 2019 | Foodie Blog
In Grafton, Vermont the Windham Foundation, a non-profit organization, has been preserving and enhancing the social and economic health of rural communities through the power of cheese. The foundation supports a number of cooperatives, one being the Grafton Cheese...
by Matt | May 29, 2019 | Wine Blog
Collestefano Verdicchio di Matelica 2017 Regular Price: $21.99 Sale Price: $15.99 This high-elevation Verdicchio, described by renowned Italian wine critic Ian d’Agata as “possibly Italy’s greatest white wine buy”, is so pure and lively it almost levitates on...
by Matt | May 22, 2019 | Foodie Blog
This week ignite your palate with a delectably creamy cheese that packs the right amount of spice; Boursin Pepper Gournay cheese. Whether it’s part of a cheese board or added to a dish this cheese will make a statement at your next party or get-together with friends...
