Jamie’s Wine of the Week 6/23/21

Maz Caz Rouge 2017 The dog days of Summer call for Barbeques to work overtime and if you’re like me, you’ll need a red wine that can stand up to the char and balance the smoke. Maz Caz, located in the Costières de Nîmes AOC of France’s Rhône Valley, means “crazy in a...

Jamie’s Wine of the Week 6/16/21

Jean-Paul Brun Terres Dorées Beaujolais Blanc 2018 You may be pleasantly surprised by this Beaujolais Blanc which is a clean, crisp expression of Chardonnay, fermented with natural yeasts and aged in stainless steel tanks. Winemaker, Jean-Paul Brun, is a living legend...

Jamie’s Wine of the Week 6/09/21

Castelgufo Organic Chianti Riserva 2016 Looking for an organic red blend that offers as much complexity as it does versatility? At an friendly price point, Castelgufo Chianti Riserva exemplifies the value that can be found in Italian reds. This delightful blend of...

Jamie’s Wine of the Week 5/26/21

Anselmo Mendes Passaros 2019 The Vinho Verde DO, located in northern Portugal, is the largest wine producing region in the country. Often, you will find Vinho Verde associated with light, lively, and lightly spritzed white wines. However, the sub-region of Monção and...

Jamie’s Wine of the Week 5/12/21

Holloran Pinot Noir 2016 Holloran Vineyard Wines has been a small production, estate-owned winery in the Willamette Valley of Oregon since 1999. With farming techniques informed by organic and biodynamic practices, their wines reflect traditions of the Old World...